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Product specifications:
Type: electric / hot pot
Size: total length 70CM, baking pan length 33CM, hot pot diameter 23CM, hot pot deep 8CM
Electric / hot pot function: fried, teppanyaki, hot pot, stew, stew, steamed, fried, fried, boiled
Liner material: alloy
Inner pot depth: 7cm
Applicable number: 2-12 people
Rated power (W): 2200W
Rated voltage: 110-240v
Instructions:
1. Remove all packaging materials, wipe the pot with a sponge or dish cloth, and wipe the electric cooker socket before use, especially the plug part.
Thoroughly dry to prevent leakage.
2. First adjust the temperature controller to the "OFF" position, connect it to the body and connect it to the power supply.
3. Turn the knob and the indicator light will indicate that the heating starts. During the cooking process, turn to the desired temperature level, the power will be warm due to the food in the pot.
The degree and the user set the temperature to be automatically turned on or off, and the indicator light will be on or off during use. This feature can be used to achieve cooking
The function of the object can also achieve the purpose of saving electricity.
4. After using, turn the knob to "OFF" and unplug the power supply and thermostat.
Note:
At this time, the temperature sensor is very hot, do not touch, place it in a safe place to prevent burns to children or others; let it Dynamic cooling.
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