Powerful: Cooking is a better food treatment because it's a healthier cooking ingredient that doesn't contain fat or fat. You can cook food on multiple levels at the same time, saving you time and effort. Multi-layer steamer for steamed rice, vegetables, meat and fish is one of the healthiest cooking methods to minimize nutrient and vitamin loss 304 stainless steel inner wall, corrosion-resistant, not easy to rust, heat-insulating anti-scalding outer wall, tempered glass, food clearly visible, health and environmental protection, anti-scalding handle, intimate anti-scalding, more comfortable Anti-dry design: intelligent power-off protection, anti-dry, no need to look after the tube, such as lack of water in the process of steaming food, steamer automatically power off, anti-dry, safe and secure Non-slip heat dissipation design at the bottom of the pot: porous heat sink for faster heat dissipation, non-slip bottom, safe to use, large heat sink, safety triangle plug, safety protection, to prevent leakage
Power: 1200W
Capacity: 10L
Voltage: 220V
Size: bottom diameter: 36CM
Total height: 39CM
Steamer height: 8CM
HIZLJJ Multi-layer Food Steamer 1200W Fast Heating Electric Steamer 304 Stainless Steel Inner Wall Corrosion-resistant Not Easy to Rust Heat-insulating Steamer - ZSKLMQFM