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Our advantage：
1. Adjustable thickness of 1-15mm: The electric meat slicer can adjust the thickness of slices by itself, and the thickness of 1-15mm can be adjusted to show more gourmet skills.
2. The electric slicer is equipped with 19CM sharp big cutter, food grade stainless steel sharp blade, sturdy and durable
3. Detachable design: Our bread slicer can be disassembled with stainless steel blades, which makes cleaning more convenient and can be rinsed directly with water
Kind reminder：
1. Fresh meat slicing: It is best to freeze the fresh meat for about 1 hour before cutting the met with the meat cutter. The effect of cutting the meat after the fresh meat temperature is 3-4° will be the best.
2. Hard frozen meat slices: Need to defrost the frozen meat for 20-30 minutes, wait until the frozen meat is thawed to 3-4°, and the fingers can be twisted and cut again after the surface is frozen. At this time, the thickness of the sliced meat is very uniform and the effect will be the best.
Electric Food Slicer Multifunction Meat Slicer 1-15mm Adjustable Thickness Meat Slicer Machine with Stainless Steel Blade 200w Electric Bread Slicer for Bacon Cheese Vegetable - EKHEBBMD
